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by Lesly Williams
Soya Chunks & Beetroot Biryani is a South Indian style Biryani recipe which is flavoured with freshly ground coriander powder,coconut milk an...
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by Lesly Williams
Bimbla Uddamethi or Bilimbi curry is a vegetarian Goan Curry prepared by cooking sour Bimba fruits in Coconut gravy.
Bimbla fruit is found in mos...
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by Lesly Williams
Karnataka Style Huggi (Rice and Moong dal Savory Porridge) Recipe is a traditional khichdi prepared in Karnataka. During the famous festival Sri...
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by Lesly Williams
Buttered Herbed rice is one of the easiest rice dish to make. It is seasoned with herbs and tossed in butter. The best part of this dish is, it m...
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by Lesly Williams
Dhokar Dalna is a signature Bengali vegetarian dish. It is lentil cake made using chana dal which is traditionally fried and simmered in a satvic...
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by Lesly Williams
The Masoor Dal Gassi Recipe is a spicy, tangy gravy made with whole masoor dal with the skins on, is a typical Mangalorean specialty. Gassi is a ...
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by Lesly Williams
Papaya Orange Pomegranate Salad Recipe is a fruit salad that can be put together in a matter of minutes. The only possible time that will take yo...
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by Lesly Williams
Badeela Koora is a traditional dry curry recipe of Telangana household made using just a handful ingredients where Fenugreek leaves and Chickpea ...
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by Lesly Williams
आलू पराठे उत्तर भारत में बहुत प्रसिद्द है. इससे वह नाश्ते में बहुत शौक से खाया जाता है. गेहूं के आटे को गूंदकर उसके छोटे छोटे गोले बनाये जाते है....
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by Lesly Williams
Muesli Chia Seed and Dry Fruit Jar Recipe is a quick filled jar topped with creamy yogurt chia seeds, crunchy muesli and chewy dry fruits like pr...
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by Lesly Williams
Poosanikai Or Ash gourd Rasavangi is an authentic recipe from tamilnadu. In a Rasavangi, Ash Gourd is cooked with moong dal, chana dal , tamarind...
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by Lesly Williams
The Reshmi Kofta Recipe in Rich Cashew Gravy, is a lipsmacking gravy that is packed with the delicious kofta made from paneer, cheese and potatoe...
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